Farm to Campus gives students a taste of Kentucky

By: Ray Bowman Amanda Langlitz grew up on a 300-acre farm in New York where her family raised produce. Now she is the General Manager of food services at Transylvania University where she works closely with the Kentucky Department of Agriculture’s Farm to Campus program to help Transy students connect to...

Commissioner Comer welcomes Murray State to the Kentucky Proud Farm to Campus program

Murray, KY (September 30, 2014) — Murray State University’s entry into the Kentucky Proud Farm to Campus Program is a milestone in the rich agricultural heritage of the Purchase region, Agriculture Commissioner James Comer said in a ceremony Tuesday on the MSU campus. “This region is one of the most...

Across Kentucky – December 27, 2013

The University of Pikeville is the latest state learning institution to join the Ky Ag Departments “Farm to Campus” effort to provide more locally grown and processed foods in their dining hall and other food outlets. UPike, president, James Hurley discusses the value of that effort as the region...

Commissioner Comer welcomes UPike to Kentucky Proud Farm to Campus program

FRANKFORT, Ky. — Agriculture Commissioner James Comer welcomed the University of Pikeville as the fifth member of the Kentucky Department of Agriculture’s Farm to Campus Program in an event today at the City View Café on the UPIKE campus. “By joining the Farm to Campus program, UPIKE is making more...